2 weeks Clams: Once more, with feeling Inquirer |LS
  Because of some misunderstanding about our orders, our favorite fish monger wrongly delivered to our house 1 kg of fresh clams. While I love these shellfish, I wasn’t ready to serve them again, not so soon after our last clam dinner just a few days ago. What to do with the clams? Storing them wasn’t an option. I had to cook them the same day or they might spoil. Leafing through my kitchen files, I found an old recipe […] The post Clams: Once more, with feeling appeared first on Inquirer Lifestyle. ... more